Savoury Cornetto

Cornetto made with a savoury dough made with type 2 flour and enriched with mixed seeds. Ideal to be filled with savoury ingredients or jam.

Type 2 Flour – Malt - Milk Powder – Water – Sugar - Italian Sea Salt - Butter – Eggs – Acacia Honey – Fresh Yeast – Lievito Madre – Mixed Seeds (White Sesame, Black Sesame, Sunflower, Flaxseeds)

50g-55g

AMBIENT bake / FROZEN proof and bake

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Pain Au Chocolat

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Bi-color Croissant